Healthy Samosas
I bring to you my own recipe of typical Samosawala like crispy & healthy Samosas that you can easily make at home This recipe makes 18-20 small sized samosas or 10 medium sized samosas and serves 4. Ingredients and Proportions: (All proportions are in percentages & grams so you can scale up or down the quantity) As I said this recipe makes 18-20 small samosas: For Samosa Dough: 250gm Refined Floor (Maida) (80%) 40gm Clarified Butter (Desi Ghee (20%) Carrom seeds (Ajwain) (5gms per 250gm of Floor) Salt (To taste) Half cup of water for every 250 gm of Floor For approx. 500gm Filling: Boiled Potatoes- 500gm Carom Seeds (Ajwain)- 5gms Fennel seeds (Saunf)- 5gms Cumin seeds (Jeera)- 5gms Dried Mango Powder (Amchur)-10gms Asafoetida - a pinch(Optional) Anardana Powder -5gms (Optional) Salt- To taste Rice bran oil for filling & frying 10. Green Chillies-3-4 pieces The Procedure: For making the Dough: Mix the floor, ghee, salt & carrom seeds in kneading pan (parat). Ensur...